Hanamarukitchen190123by HANAMARUKI

Experience the fermented seasoning "Liquid Shio Koji" of rich and Umami

Hanamarukitchen2018 by SLP

Hanamarukitchen190123 by HANAMARUKI

Cooking Event for Liquid Shio Koji at Mito, Ibaraki pref., 2019. January 23


Detailed information

sponsorship:

HANAMARUKI(Details and Entry here)


Dates:

23/Jan/2019 13:00 to 15:00


Entry fee:

2,000JPY


Remarks:

Language :Japanese only in this time

Registration Start date:10. December 2018

Please check the details at Event page.





Other Information

Please let us know, if you have infomation.

If you have participated this event, please give some photos and comments to us.

Ingredient

LIQUID SHIO KOJI

LIQUID SHIO KOJI is the fermented Umami seasoning (taste enhancer)

More

Please let us know, if you have infomation.

Do you know any infomation for uncompromising Ingredients in this event?

Other Events

27. January 2019

It's a special project that actually experiences the fermented seasoning "Liquid Shio KOJI".

More

22. February 2019

It's a special project that actually experiences the fermented seasoning "Liquid Shio KOJI".

06. March 2019

It's a special project that actually experiences the fermented seasoning "Liquid Shio KOJI".

13. March 2019

It's a special project that actually experiences the fermented seasoning "Liquid Shio KOJI".

15. March 2019

It's a special project that actually experiences the fermented seasoning "Liquid Shio KOJI".

Please let us know, if you have infomation.

If you know any place for experience these, please give some photos and comments to us.



SNS Link


hashtags

#hanamarukitchen
#hanamaruki#liquidshiokoji#液しお


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